An Overview of the Six Pixar-Themed Marketplaces at Pixar Fest
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When Disney released details of what to expect during Pixar Fest in 2024, one of the offerings mentioned were several Pixar-themed marketplaces in the Hollywood Backlot area. If you’ve ever attended a Food and Wine Festival or Lunar New Year, you’d know exactly what those “marketplaces” are.
If you don’t know, they’re essentially themed food booths with certain elements having to do with whichever festival is taking place. For example, during Food and Wine, one of the marketplaces was called “Garlic Kissed” and featured food items related to - you guessed it - garlic.
They’ve proven to be insanely popular, so it only made sense for Disney to theme after some of Pixar’s most beloved films and use them to elevate the offerings during Pixar Fest.
In this post, we’re going to take a look at the names of these marketplaces, which film they’re themed after, and images and descriptions of what each one is going to offer. Unfortunately, I can confirm that there will not be a Sip and Savor Pass for sale during this event.
1) “The Spark” - Inspired by Soul
Inspired by Pixar’s hit film Soul, “The Spark” will offer several brand new food and cocktail offerings, in addition to an exhaustive amount of beers and seltzers. The booth’s sole entree offering is the Supper Club Chicken & Potato Waffles with peach cobbler sauce and cinnamon-herb crumble. For dessert is the Half Note Jazz Cake which, by the website’s own admission, is essentially a basic red velvet cake.
The Great Beyond, one of two crafted cocktails at this booth, is made with gin, maraschino liquor, violet & blue curacoa syrups, lemon juice and pear nectar. The second cocktail, SPARK-ler, seems like it’ll be on the sweeter side with a concoction of varying syrups including mango, pineapple and cotton candy.
2) 4Town Fav*4*ites - Inspired by “Turning Red”
The Turning Red marketplace is the one I’m most looking forward to, as all of the offerings look stellar! First, the Red Panda Bao is a jumbo bao stuffed with vegetables, pork and a chili-garlic sauce. The word “jumbo” in the description indicates a single bao per purchase, though a sizable one.
You can follow this up with the Panda Apocalypse, a pan-baked, chocolate-layered brownie and New York-style cheesecake topped with orange and red cream cheese frosting. Finally, wash it all down with the Nobody Like U Cooler, a non-alcoholic beverage made with Joffrey’s Raspberry Rose Tea, white cranberry, lime & orange juices and cherry syrup, garnished with an orange wedge gummy.
3) Gusteau’s To-Go inspired by “Ratatouille”
It would’ve been criminal for Disney to feature Pixar-themed marketplaces at Pixar Fest and not include the most food-relatable IP in their portfolio. After all, Ratatouille’s entire premise was centered around a rat who loved to cook.
Gusteau’s To-Go’s criminally small menu consists of the Ratatouille Pizzetta topped with mozzarella, eggplant, squash, zucchini, a drizzle of tomato sauce, and a wedge of French camembert. The only other food offering is a macaron themed after Chef Gusteau, with creme brulee mousse and a caramel center.
The two alcoholic offerings, the Le Critique Cognac Sidecar and Little French Daiquiri, make up the only drinks on the menu, with no non-alcoholic options.
4) Portorosso Pasta inspired by “Luca”
Representing Italy, the Luca booth features only one food offering, but may be the most interesting of the bunch that has the potential to “steal the show”. It’s the Portorosso Pesto Pasta, Portorosso being the fictional Italian town where the movie is based. The dish is ribbon pasta tossed in a basil pesto with potatoes and green beans mixed in.
The non-alcoholic Sea Monster Lemonade consists of white grape juice, lemonade and peach syrup garnished with blue citrus mango jellies. Rounding out the drink offerings, the adults-only Silenzio Limoncello! has a Limoncello base with amaretto & Aperol liquors, blood orange syrup, lemonade and house-made oregano tea and garnished with micro daises.
5) Hanger Management inspired by “Inside Out”
The Hanger Management marketplace offers a simple menu consisting of two variations of a basic macaroni and cheese dish. One of which is traditional yellow mac topped with a handful of Cheeto puffs and the other being the “angry” version topped with hot Cheetos. In all honesty, this is quite disappointing and uninspiring as it looks to be nothing more than boxed mac and cheese.
The cocktail appears to be a variation of a Maker’s Mule. It’ll have a bourbon base with watermelon liquor, candied orange & watermelon syrups, and orange & lime juices topped with ginger beer and garnished with watermelon candies.
I feel Disney dropped the ball here (the food, specifically). The food offerings are about as basic as it gets without any real creativity added whatsoever. Considering all of the mood elements featured in Inside Out, this marketplace could’ve been the stand-out with multiple incredibly creative dishes.
6) Elemental Table inspired by “Elemental”
If you’re looking for plant-based options, the Elemental marketplace is for you. Food offerings include a BBQ-spiced IMPOSSIBLE chicken dish with hot mustard sauce, pickles and charred onions, followed by the Kol Nut Whoopie Cookie Pie baked with cocoa powder and filled with cream cheese frosting and topped with crushed cinnamon candies.
The drink offerings, both of which are tequila-based, are visually stunning and will undoubtedly be popular. First is the H2O-rita made with tequila, blue curaçao syrup, lychee nectar, yuja purée and lime juice garnished with a rock candy stick. Lastly, the Exothermic Margarita consists of tequila, ancho chile liqueur, passion fruit nectar, lime & grapefruit juices and agave nectar garnished with a rock candy stick.
While there are some disappointments on the menus of the marketplaces (Hanger Management, specifically), overall, I’m looking forward to sampling the majority of them.
Of the all the cocktail offerings, the two at the Elemental marketplace are sure to be the clear stand-outs as they’re the most Insta-worthy of the bunch. As it pertains to food, I’m most looking forward to the jumbo bao at the Turning Red marketplace and the pesto pasta dish at Luca’s.
I’m going to reiterate my stance on what I believe is an epic let-down at the Hanger Management marketplace. I wish Disney would have gone the BBQ route here, offering a creative version of the classic pulled-pork sandwich with several emotions represented in different variations, or something similar.
Despite this, I’m predicting Pixar Fest will be a massive success. More and more, guests are clamoring for more “non-standard” Disney. Usually, that comes in the form of an After Dark event where in order to partake, you’d have to pay for another ticket.
Special events like Pixar Fest and Season of the Force, however, are available to all guests who hold a regular ticket or Magic Key, making it accessible for everyone to enjoy. With Pixar Fest looking like an un-official “foodie festival”, I hope to see it become a part of DCA’s annual line up of festivals. Time will tell.
Planning a trip to Disneyland? If so, be sure to stay on top of ride closures by reading (and saving) my 2024 Disneyland Refurbishment Calendar. To see all the activities taking place at Pixar Fest, read Pixar Fest 2024: 10 Things to Know. Additionally, to see the newly transformed Pixar Place Hotel, read my Tour of the Pixar Place Hotel post. Lastly, for deals on Disneyland tickets and vacation packages, see my friends at Get Away Today.